Join us for Dinner in Phoenix: Thursday, May 4th at 5:30 PM
Join us at Coup Des Tartes on Thursday, May 4th at 5:30 PM for a wine pairing dinner and executive discussion around how leading brands are revolutionizing customer engagement—and reaping significant business improvements—with artificial intelligence and robotic automation.
This complimentary event includes:
A networking reception with your peers
A 3-course dinner with wine pairing led by Master Sommelier Mark Rink
An executive discussion focused on how AI and Robotic Automation can revolutionize customer engagement and improve business outcomes for your organization today
Space is limited so register today. We look forward to seeing you there!